2026, Here we go!
Hello and a happy New Year to you! I hope you had a more restful break than me and that this year is off to a great start so far.
Here at East West we’ve been busy, launching our best Veganuary menu yet, failing miserably at a dry Jan (can you blame me when Sara makes such great cocktails?!) and getting ready for something very exciting coming soon this year.
2026 is going to be a big one for us as we focus on growing the business in more ways than one - we’ll be sharing some updates across our socials so make sure to be following @eastwestlondon and I hope to see you all very soon!
Veganuary at East West
From jackfruit arancini to vegan versions of our best-selling CTM and Keema POW! pizzas, we have seriously levelled up this Veganuary - don’t say we don’t treat you!
Chef Mirza has also claimed the soy mince version of the Keema POW! is even better than the lamb and if that’s not reason enough to try it, I don’t know what is.
thank you!
We’re delighted to announce that throughout December we raised £402 for Kentish Town Foodbank from the sales of our CTM and Hara Bhara pizzas - thank you to everyone that ordered!
We’ll definitely be linking up with the amazing team at the foodbank again to help them with their efforts so watch this space.
DRY JANUARY WHO?
I’m not going to lie… Dry Jan is not for me. How can it be when Sara keeps creating the most irresistible cocktails for our menu. Spiced Old Fashioned? Lychee Martini? Come on!
But I have to hand it to her, the mocktails and non-alcoholic beers are pretty good too if that’s your cup of tea and you’ve managed to stick at your resolutions!
